How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salid ?

You need 7 ingredients. The key ingredients include: 2 cans tuna, 1 med onion, 2 garlic cloves, 1 cayenne pepper, and more.

Is Tuna Salid suitable as seafood?

Yes, Tuna Salid falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salid ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Salid Recipe

Name: Tuna Salid
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans tuna; 1 med onion; 2 garlic cloves; 1 cayenne pepper; 2 dill spear pickles; and 1 tomato; and 1/2 cup griffins salid dressing

Tuna Salid – a delicious recipe with tuna, onion, garlic, cayenne pepper, dill spear pickles, tomato. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans tuna
1 med onion
2 garlic cloves
1 cayenne pepper
2 dill spear pickles
and 1 tomato
and 1/2 cup griffins salid dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Seafood

Eats Now Editorial Team

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