Fresh, crisp and full of flavor — this Tuna Salad With White Beans is a must-try. Made with good-quality-oil, cannellini beans, stalks celery and red on…
This Tuna Salad With White Beans relies on simple, everyday ingredients such as good-quality-oil-packed tuna, stalks celery, red onion, minced and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 231 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026