Fresh, crisp and full of flavor — this Tuna Salad is a must-try. Made with onions, mayo, frozen peas and tuna fish. Easy step-by-step instructions inclu…
This Tuna Salad relies on simple, everyday ingredients such as diced onions, mayo, frozen peas (10 oz.) and tuna fish (6 1/2 oz.). It comes together quickly and makes 4 servings, at about 1095 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026