How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 8 ingredients. The key ingredients include: 1-1/2 gal. canned chunk light tuna in water, drained, flaked, 2-1/4 qt. Kraft Mayo Calorie-Wise Real Mayonnaise, 3 cups celery, diced, 1-1/2 cups sweet onions, diced Safeway 1 lb For $1.49 thru 02/09, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 gal. canned chunk light tuna in water, drained, flaked; 2-1/4 qt. Kraft Mayo Calorie-Wise Real Mayonnaise; 3 cups celery, diced; 1-1/2 cups sweet onions, diced Safeway 1 lb For $1.49 thru 02/09; 1-1/2 cups red peppers, small dice; 3/4 cup fresh parsley, chopped; 1 Tbsp. black pepper; 1-1/2 tsp. celery salt

Tuna Salad – a delicious recipe with water, Mayonnaise, celery, sweet onions, red peppers, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1-1/2 gal. canned chunk light tuna in water, drained, flaked
2-1/4 qt. Kraft Mayo Calorie-Wise Real Mayonnaise
3 cups celery, diced
1-1/2 cups sweet onions, diced Safeway 1 lb For $1.49 thru 02/09
1-1/2 cups red peppers, small dice
3/4 cup fresh parsley, chopped
1 Tbsp. black pepper
1-1/2 tsp. celery salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Seafood

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