How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Cucumbers And Onions?

You need 6 ingredients. The key ingredients include: 2 cucumbers (8-inch), 4 spanish onions, 4 tablespoons flour, salt and pepper to taste, and more.

Is Scalloped Cucumbers And Onions suitable as seafood?

Yes, Scalloped Cucumbers And Onions falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Cucumbers And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Cucumbers And Onions Recipe

Name: Scalloped Cucumbers And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cucumbers (8-inch); 4 spanish onions; 4 tablespoons flour; salt and pepper to taste; 2 cups ketchup or chili sauce; 2 tablespoons butter

Scalloped Cucumbers And Onions – a delicious recipe with cucumbers, onions, flour, salt, ketchup, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cucumbers (8-inch)
4 spanish onions
4 tablespoons flour
salt and pepper to taste
2 cups ketchup or chili sauce
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Seafood

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Scalloped Cucumbers And Onions

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