Tuna Salad #2

1. 1

   Drain tuna in a colander, shredding with fingers until no clumps remain, and texture is fine and even.

2. 2

   Transfer to a bowl.

3. 3

   Mix in remaining ingredients except mayonnaise, and stir until evenly blended.

4. 4

   Fold in mayonnaise until tuna mixture is evenly moistened.

* Per serving · 4 servings · Values may vary.

No additional tips available.