How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 11 ingredients. The key ingredients include: 3 ounces chunk light chunk tuna in water, 1 ounce cheddar cheese, diced small, 1 tablespoon water chestnut, diced small, 1 tablespoon dill relish, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces chunk light chunk tuna in water; 1 ounce cheddar cheese, diced small; 1 tablespoon water chestnut, diced small; 1 tablespoon dill relish; 2 tablespoons Miracle Whip light; ½ teaspoon Dijon mustard; ⅛ teaspoon celery salt; ⅛ teaspoon onion powder; 1 dash dill weed; 1 dash salt; 1 dash pepper

Tuna Salad

Eats Now Editorial Team · 61 kcal · Seafood

Tuna Salad – a delicious recipe with water, cheddar cheese, water, dill relish, Miracle, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Salad

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