How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 8 ingredients. The key ingredients include: 1 can solid pack white tuna, 1 hard-boiled egg, chopped, 1/2 c. each chopped celery and chopped onion, chopped sweet pickles, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can solid pack white tuna; 1 hard-boiled egg, chopped; 1/2 c. each chopped celery and chopped onion; chopped sweet pickles; 1/2 c. cooked brown rice; 1 small carrot, shredded; chopped pecans (optional); about 1/2 c. mayonnaise

Tuna Salad – a delicious recipe with solid pack white tuna, egg, celery, sweet pickles, brown rice, carrot. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can solid pack white tuna
1 hard-boiled egg, chopped
1/2 c. each chopped celery and chopped onion
chopped sweet pickles
1/2 c. cooked brown rice
1 small carrot, shredded
chopped pecans (optional)
about 1/2 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Seafood

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