Shrimp Pizza Recipe

Name: Shrimp Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 4-1/2 teaspoons all-purpose flour; 1/4 to 1/2 teaspoon ground mustard; 1/8 to 1/4 teaspoon cayenne pepper; 1/8 teaspoon salt; 1 cup 2% milk; 1 small onion, chopped; 1 pound uncooked medium shrimp, peeled and deveined; 1 prebaked 12-inch pizza crust; 3/4 cup shredded part-skim mozzarella cheese

Servings: persons

1 tablespoon butter
4-1/2 teaspoons all-purpose flour
1/4 to 1/2 teaspoon ground mustard
1/8 to 1/4 teaspoon cayenne pepper
1/8 teaspoon salt
1 cup 2% milk
1 small onion, chopped
1 pound uncooked medium shrimp, peeled and deveined
1 prebaked 12-inch pizza crust
3/4 cup shredded part-skim mozzarella cheese

1
For white sauce, in a small nonstick saucepan, melt butter. Stir in the flour, mustard, cayenne and salt until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; set aside.
2
In a
3
coated with cooking spray, cook onion over medium heat for 2 minutes. Add shrimp; cook and stir 2-3 minutes longer. Drain.
4
Place crust on a pizza pan or
5
; spread with white sauce. Top with shrimp mixture and cheese. Bake at 425u00b0 for 8-12 minutes or until shrimp turn pink and cheese is melted.

609

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon butter, 4-1/2 teaspoons all-purpose flour, 1/4 to 1/2 teaspoon ground mustard, 1/8 to 1/4 teaspoon cayenne pepper, and more.

Yes, Shrimp Pizza falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Pizza

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