How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 9 ingredients. The key ingredients include: 1 c. onions, chopped fine, 1 c. celery, chopped fine, 1 c. chopped Cheddar cheese, 1 can LeSueur peas (silver can), and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. onions, chopped fine; 1 c. celery, chopped fine; 1 c. chopped Cheddar cheese; 1 can LeSueur peas (silver can); 2 cans fancy albacore tuna in spring water; 1 pkg. medium seashell macaroni, drained and cooled off; a lot of mayonnaise; 1/2 head shredded lettuce (shave off with a knife); salt and pepper

Tuna Salad – a delicious recipe with onions, celery, Cheddar cheese, LeSueur peas, fancy albacore, medium seashell macaroni. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. onions, chopped fine
1 c. celery, chopped fine
1 c. chopped Cheddar cheese
1 can LeSueur peas (silver can)
2 cans fancy albacore tuna in spring water
1 pkg. medium seashell macaroni, drained and cooled off
a lot of mayonnaise
1/2 head shredded lettuce (shave off with a knife)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
603 kcal
Category
Seafood

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Tuna Salad

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