How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 7 ingredients. The key ingredients include: 1 (9 oz.) can chunk tuna, 1 Tbsp. pickle juice (sweet), 1/2 c. finely chopped spring onions and greens, 1/2 c. mayonnaise, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 oz.) can chunk tuna; 1 Tbsp. pickle juice (sweet); 1/2 c. finely chopped spring onions and greens; 1/2 c. mayonnaise; 1 Tbsp. prepared dried mustard; 2 chopped sweet pickles; 3 hard-boiled eggs

Tuna Salad – a delicious recipe with tuna, pickle juice, spring onions, mayonnaise, mustard, sweet pickles. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (9 oz.) can chunk tuna
1 Tbsp. pickle juice (sweet)
1/2 c. finely chopped spring onions and greens
1/2 c. mayonnaise
1 Tbsp. prepared dried mustard
2 chopped sweet pickles
3 hard-boiled eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Seafood

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