How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 6 ingredients. The key ingredients include: 1 can (7 oz.) tuna, drained and flaked, 1/2 c. finely chopped celery, 2 Tbsp. minced onions, 2 Tbsp. pickle relish or chopped sweet pickle relish, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (7 oz.) tuna, drained and flaked; 1/2 c. finely chopped celery; 2 Tbsp. minced onions; 2 Tbsp. pickle relish or chopped sweet pickle relish; 1/4 c. mayonnaise or salad dressing; 1/4 tsp. salt

Tuna Salad – a delicious recipe with tuna, celery, onions, pickle relish, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (7 oz.) tuna, drained and flaked
1/2 c. finely chopped celery
2 Tbsp. minced onions
2 Tbsp. pickle relish or chopped sweet pickle relish
1/4 c. mayonnaise or salad dressing
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Seafood

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