How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Ravioli Salad?

You need 9 ingredients. The key ingredients include: 1 small bag frozen cheese ravioli (16 oz.), 1 can tuna fish, 1/2 red bell pepper, 1/2 seedless cucumber, and more.

Is Tuna-Ravioli Salad suitable as seafood?

Yes, Tuna-Ravioli Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Ravioli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna-Ravioli Salad Recipe

Name: Tuna-Ravioli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small bag frozen cheese ravioli (16 oz.); 1 can tuna fish; 1/2 red bell pepper; 1/2 seedless cucumber; 2 tablespoons white wine vinegar; 4 ounces onion and chive cream cheese; 1/3 cup plain yogurt; some fresh dill; salt and freshly ground pepper to taste

Tuna-Ravioli Salad – a delicious recipe with frozen cheese, tuna fish, red bell pepper, cucumber, white wine vinegar, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small bag frozen cheese ravioli (16 oz.)
1 can tuna fish
1/2 red bell pepper
1/2 seedless cucumber
2 tablespoons white wine vinegar
4 ounces onion and chive cream cheese
1/3 cup plain yogurt
some fresh dill
salt and freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Seafood

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Tuna-Ravioli Salad

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