How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Quiche?

You need 7 ingredients. The key ingredients include: 9-inch frozen pie crust, 1 can tuna fish, 6 to 8 oz. grated Swiss cheese, 1/2 c. each: chopped onion and mushrooms, and more.

Is Tuna Quiche suitable as seafood?

Yes, Tuna Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Quiche Recipe

Name: Tuna Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch frozen pie crust; 1 can tuna fish; 6 to 8 oz. grated Swiss cheese; 1/2 c. each: chopped onion and mushrooms; dash of salt and pepper; 3 eggs; 1/2 c. milk

Tuna Quiche – a delicious recipe with frozen pie crust, tuna fish, Swiss cheese, onion, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

9-inch frozen pie crust
1 can tuna fish
6 to 8 oz. grated Swiss cheese
1/2 c. each: chopped onion and mushrooms
dash of salt and pepper
3 eggs
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
851 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Quiche

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