How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Quesadilla?

You need 5 ingredients. The key ingredients include: 2 (3 ounce) cans tuna, drained and flaked, ½ cup salsa, drained, ½ cup fresh scallions, chopped, 1 cup cheddar cheese, shredded, and more.

Is Tuna Quesadilla suitable as seafood?

Yes, Tuna Quesadilla falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Quesadilla?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Quesadilla Recipe

Name: Tuna Quesadilla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 ounce) cans tuna, drained and flaked; ½ cup salsa, drained; ½ cup fresh scallions, chopped; 1 cup cheddar cheese, shredded; 3 (12 inch) flour tortillas

Tuna Quesadilla – a delicious recipe with tuna, salsa, fresh scallions, cheddar cheese, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (3 ounce) cans tuna, drained and flaked
½ cup salsa, drained
½ cup fresh scallions, chopped
1 cup cheddar cheese, shredded
3 (12 inch) flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Quesadilla

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