How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna, Potato And Pepper Kebabs With Arugula Pesto?

You need 12 ingredients. The key ingredients include: 600 g small new potatoes, 20 g pine nuts, 150 g rocket, 40 ml olive oil, and more.

Is Tuna, Potato And Pepper Kebabs With Arugula Pesto suitable as seafood?

Yes, Tuna, Potato And Pepper Kebabs With Arugula Pesto falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna, Potato And Pepper Kebabs With Arugula Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna, Potato And Pepper Kebabs With Arugula Pesto Recipe

Name: Tuna, Potato And Pepper Kebabs With Arugula Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 600 g small new potatoes; 20 g pine nuts; 150 g rocket; 40 ml olive oil; 1 clove garlic, peeled and roughly chopped; 30 g Parmesan, grated; 150 g red mini peppers, halved and deseeded; 8 None spring onions, cut into thick diagonal chunks; 500 g tuna fillet, cut into cubes; 1 tbsp sesame seeds; 1 tbsp black cumin seeds; 2 tbsp sunflower oil

Tuna, Potato And Pepper Kebabs With Arugula Pesto

Eats Now Editorial Team · 587 kcal · Seafood

Tuna, Potato And Pepper Kebabs With Arugula Pesto – a delicious recipe with potatoes, nuts, rocket, olive oil, clove garlic, Parmesan. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna, Potato And Pepper Kebabs With Arugula Pesto

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