How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Pitas with Yogurt& Mustard?

You need 8 ingredients. The key ingredients include: 1 can tuna flaked, 1/2 cup yogurt, low-fat, 1 each celery stalks diced, 1 teaspoon prepared mustard coarse, and more.

Is Tuna Pitas with Yogurt& Mustard suitable as seafood?

Yes, Tuna Pitas with Yogurt& Mustard falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Pitas with Yogurt& Mustard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Pitas with Yogurt& Mustard Recipe

Name: Tuna Pitas with Yogurt& Mustard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna flaked; 1/2 cup yogurt, low-fat; 1 each celery stalks diced; 1 teaspoon prepared mustard coarse; 1/4 teaspoon dill weed; 2 each pita bread halved; 2 each lettuce leaves; 2 each tomatoes sliced

Tuna Pitas with Yogurt& Mustard – a delicious recipe with tuna flaked, yogurt, celery, coarse, dill weed, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna flaked
1/2 cup yogurt, low-fat
1 each celery stalks diced
1 teaspoon prepared mustard coarse
1/4 teaspoon dill weed
2 each pita bread halved
2 each lettuce leaves
2 each tomatoes sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Basil Rubbed Halibut with Puttanesca Relish
Shrimp and Cucumber Salad For Bentos
Cornmeal-Crusted Scallops with Corn Relish
Grilled Swordfish With Sweet-and-Sour Sauce

Tuna Pitas with Yogurt& Mustard

How did you like this recipe?

Frequently Asked Questions