How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Pilaf?

You need 6 ingredients. The key ingredients include: 1 (6 7/8 ounce) package Spanish rice mix (Rice-A-Roni), 2 1/4 cups water, 1 tablespoon Worcestershire sauce, 1 tablespoon butter, and more.

Is Tuna Pilaf suitable as seafood?

Yes, Tuna Pilaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Pilaf Recipe

Name: Tuna Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 7/8 ounce) package Spanish rice mix (Rice-A-Roni); 2 1/4 cups water; 1 tablespoon Worcestershire sauce; 1 tablespoon butter; 1 (10 ounce) package frozen mixed vegetables; 2 (5 ounce) cans tuna, drained

Tuna Pilaf – a delicious recipe with Spanish rice, water, Worcestershire sauce, butter, mixed vegetables, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 7/8 ounce) package Spanish rice mix (Rice-A-Roni)
2 1/4 cups water
1 tablespoon Worcestershire sauce
1 tablespoon butter
1 (10 ounce) package frozen mixed vegetables
2 (5 ounce) cans tuna, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
176 kcal
Category
Seafood

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Tuna Pilaf

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