How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Patties?

You need 8 ingredients. The key ingredients include: 4 5-oz. cans chunk light tuna in water, drained, 1 4-oz. sleeve saltines (about 40 crackers), crushed, 2 large eggs, lightly beaten, 1/2 small onion, finely chopped, and more.

Is Tuna Patties suitable as seafood?

Yes, Tuna Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Patties Recipe

Name: Tuna Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 5-oz. cans chunk light tuna in water, drained; 1 4-oz. sleeve saltines (about 40 crackers), crushed; 2 large eggs, lightly beaten; 1/2 small onion, finely chopped; 1 rib celery, finely chopped; 2 cloves garlic, minced; 1/2 teaspoon pepper; 2 tablespoons olive oil

Tuna Patties – a delicious recipe with water, saltines, eggs, onion, celery, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 5-oz. cans chunk light tuna in water, drained
1 4-oz. sleeve saltines (about 40 crackers), crushed
2 large eggs, lightly beaten
1/2 small onion, finely chopped
1 rib celery, finely chopped
2 cloves garlic, minced
1/2 teaspoon pepper
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lobster Pie(Microwave)
Shrimp And Crabmeat Jambalaya
One Pot Dinner #1
Hot Tuna Bake

Tuna Patties

How did you like this recipe?

Frequently Asked Questions