Pescatarian Taco Night Recipe

Name: Pescatarian Taco Night
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can drained black beans; 1 tbsp white vinegar; Chopped red onion; Honey; 1 tbsp sriracha; Cumin; Lime; 1 tbsp olive oil; 1 sliced zucchini; 1 sliced bell pepper; 2 chopped scallions; Paprika; Tabasco; 5 chopped garlic cloves; 6 sun dried tomatoes; 1 tomato; Thyme; Marjoram; Tarragon; Cayenne; Shrimp and/or fish; Chopped cilantro; Hard taco shells; 1 chopped avocado; Red cabbage; Salsa

Servings: persons

1 can drained black beans
1 tbsp white vinegar
Chopped red onion
Honey
1 tbsp sriracha
Cumin
Lime
1 tbsp olive oil
1 sliced zucchini
1 sliced bell pepper
2 chopped scallions
Paprika
Tabasco
5 chopped garlic cloves
6 sun dried tomatoes
1 tomato
Thyme
Marjoram
Tarragon
Cayenne
Shrimp and/or fish
Chopped cilantro
Hard taco shells
1 chopped avocado
Red cabbage
Salsa

1
Add beans, vinegar, onion, honey, sriracha, cumin, lime zest and juice from 1/4 lime to pot. Bring to boil and then reduce to simmer.
2
Add olive oil, zucchini, pepper, and scallion to a pan and top with paprika, tabasco, and juice from 1/4 lime.
3
In another pan, heat oil from sundried tomatoes for 1 minuted. Add garlic and cook for 30 seconds. Puree fresh and dried tomatoes with herbs and then add to garlic. Cook for 2 minutes. Add shrimp and/or fish, top with cilantro and remaining lime juice, and cook while taco shells heat and vegetables sautee.
4
Serve with shrimp/fish with taco shells, beans, vegetables, avocado, cabbage, and salsa.

396

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 26 ingredients. The key ingredients include: 1 can drained black beans, 1 tbsp white vinegar, Chopped red onion, Honey, and more.

Yes, Pescatarian Taco Night falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pescatarian Taco Night

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