How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Noodle Casserole?

You need 7 ingredients. The key ingredients include: 2 c. noodles, uncooked, 1 tsp. salt, 1 (7 oz.) can tuna fish, 1 (10 oz.) can cream of mushroom soup, and more.

Is Tuna Noodle Casserole suitable as seafood?

Yes, Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Noodle Casserole Recipe

Name: Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. noodles, uncooked; 1 tsp. salt; 1 (7 oz.) can tuna fish; 1 (10 oz.) can cream of mushroom soup; 1/2 c. milk; 1 pkg. frozen peas or 2 c. canned peas; 1/4 c. bread crumbs

Tuna Noodle Casserole – a delicious recipe with noodles, salt, tuna fish, cream of mushroom soup, milk, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. noodles, uncooked
1 tsp. salt
1 (7 oz.) can tuna fish
1 (10 oz.) can cream of mushroom soup
1/2 c. milk
1 pkg. frozen peas or 2 c. canned peas
1/4 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Seafood

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Tuna Noodle Casserole

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