How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Noodle Casserole?

You need 9 ingredients. The key ingredients include: 1 (10 3/4 ounce) can cream of celery soup, 1 cup skim milk, 1 cup water, 1/2 teaspoon dill weed, and more.

Is Tuna Noodle Casserole suitable as seafood?

Yes, Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Noodle Casserole Recipe

Name: Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can cream of celery soup; 1 cup skim milk; 1 cup water; 1/2 teaspoon dill weed; 1/2 teaspoon celery seed; 1/4 cup onion, chopped; 3 cups noodles, uncooked; 1 cup frozen peas; 1 (6 1/8 ounce) can tuna in water

Tuna Noodle Casserole – a delicious recipe with cream of celery soup, milk, water, dill weed, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 3/4 ounce) can cream of celery soup
1 cup skim milk
1 cup water
1/2 teaspoon dill weed
1/2 teaspoon celery seed
1/4 cup onion, chopped
3 cups noodles, uncooked
1 cup frozen peas
1 (6 1/8 ounce) can tuna in water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
777 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Noodle Casserole

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