Name: Salmon With Sriracha Sauce And Lime
Yield: 4 servings
Ingredients: INGREDIENTS; Juice and zest of 1/2 lime; 1 tablespoon maple syrup; 1 1/2 teaspoons tsp sriracha sauce*; 1/2 teaspoon coarse sea salt; 1 1/4 lbs pounds salmon fillet, skin removed; 2 tablespoons coarsely chopped cilantro; Note: triple amount of sauce

Salmon With Sriracha Sauce And Lime – a delicious recipe with INGREDIENTS, lime, maple syrup, sriracha sauce, salt, salmon fillet. Easy to follow and perfect for any occasion.

Servings: 4 persons

INGREDIENTS
Juice and zest of 1/2 lime
1 tablespoon maple syrup
1 1/2 teaspoons tsp sriracha sauce*
1/2 teaspoon coarse sea salt
1 1/4 lbs pounds salmon fillet, skin removed
2 tablespoons coarsely chopped cilantro
Note: triple amount of sauce

Quick Info

Servings
4 servings
Category
Seafood

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Salmon With Sriracha Sauce And Lime

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