How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Noodle Casserole?

You need 7 ingredients. The key ingredients include: 1/2 bag egg noodles, 1 can (6 1/2 oz.) tuna, drained, 1/2 c. finely chopped green peppers, 1 c. milk, and more.

Is Tuna-Noodle Casserole suitable as seafood?

Yes, Tuna-Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Noodle Casserole Recipe

Name: Tuna-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 bag egg noodles; 1 can (6 1/2 oz.) tuna, drained; 1/2 c. finely chopped green peppers; 1 c. milk; 2 c. grated Cheddar cheese (I use 1/2 Velveeta cheese); 1 tsp. salt; pepper to taste

Tuna-Noodle Casserole – a delicious recipe with egg noodles, tuna, green peppers, milk, Cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 bag egg noodles
1 can (6 1/2 oz.) tuna, drained
1/2 c. finely chopped green peppers
1 c. milk
2 c. grated Cheddar cheese (I use 1/2 Velveeta cheese)
1 tsp. salt
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Seafood

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Tuna-Noodle Casserole

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