How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Mound Recipe?

You need 11 ingredients. The key ingredients include: 1 c. butter, softened, 1 (8 ounce.) pkg. cream cheese, softened, 2 (7 ounce.) cans tuna, liquid removed & flaked, 2 tbsp. minced green onion, and more.

Is Tuna Mound Recipe suitable as seafood?

Yes, Tuna Mound Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Mound Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Mound Recipe

Name: Tuna Mound Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter, softened; 1 (8 ounce.) pkg. cream cheese, softened; 2 (7 ounce.) cans tuna, liquid removed & flaked; 2 tbsp. minced green onion; 1 tbsp. lemon juice; 1/4 teaspoon dry whole tarragon, crushed; 1/4 teaspoon salt; Dash of pepper; Leaf lettuce; 1 hard-boiled egg; 1/4 c. fresh chopped parsley

Try this homemade Tuna Mound recipe the whole family will love. Made with butter, cream cheese, tuna and green onion. Easy step-by-step instructions inc…

This Tuna Mound relies on simple, everyday ingredients such as butter, softened, minced green onion, lemon juice and dry whole tarragon, crushed. It comes together quickly and makes 4 servings, at about 619 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tuna Mound Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions