How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Melts With Avocado?

You need 11 ingredients. The key ingredients include: 2 1/2 tablespoons olive oil, 2 tablespoons thinly sliced shallots, 1 tablespoon Dijon mustard, 1/4 teaspoon black pepper, and more.

Is Tuna Melts With Avocado suitable as seafood?

Yes, Tuna Melts With Avocado falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Melts With Avocado?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Melts With Avocado Recipe

Name: Tuna Melts With Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 tablespoons olive oil; 2 tablespoons thinly sliced shallots; 1 tablespoon Dijon mustard; 1/4 teaspoon black pepper; 1/8 teaspoon salt; 1 (6-ounce) can solid white tuna in water, drained and flaked; 1 1/2 tablespoons fresh lemon juice; 1 avocado; 1 cup cherry tomatoes, quartered; 1/3 cup shredded Swiss cheese; 2 (6-ounce) pieces French bread, halved lengthwise and toasted

Tuna Melts With Avocado

Eats Now Editorial Team · 165 kcal · Seafood

Tuna Melts With Avocado – a delicious recipe with olive oil, shallots, mustard, black pepper, salt, solid white tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Melts With Avocado

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