How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Melts?

You need 9 ingredients. The key ingredients include: 1/3 c. chopped celery, 3 Tbsp. light mayonnaise, 2 Tbsp. Dijon mustard, 2 tsp. lime juice, and more.

Is Tuna Melts suitable as seafood?

Yes, Tuna Melts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Melts Recipe

Name: Tuna Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/3 c. chopped celery; 3 Tbsp. light mayonnaise; 2 Tbsp. Dijon mustard; 2 tsp. lime juice; 1/2 tsp. black pepper; 1 (12 oz.) can solid white tuna, drained; 4 English muffins, toasted and split; 8 slices tomato; 1/2 c. (2 oz.) shredded Swiss cheese

Tuna Melts – a delicious recipe with celery, light mayonnaise, mustard, lime juice, black pepper, solid white tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 c. chopped celery
3 Tbsp. light mayonnaise
2 Tbsp. Dijon mustard
2 tsp. lime juice
1/2 tsp. black pepper
1 (12 oz.) can solid white tuna, drained
4 English muffins, toasted and split
8 slices tomato
1/2 c. (2 oz.) shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Tuna Melts

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