Tuna-Melt Casserole Recipe

Name: Tuna-Melt Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package corkscrew macaroni or (16 ounce) package shell pasta; 3 cups broccoli florets; 2 tablespoons butter or 2 tablespoons margarine; 2 tablespoons all-purpose flour; 3/4 teaspoon salt; 1/4 teaspoon ground black pepper; 4 cups milk (reduced-fat 2% milk is fine); 6 ounces swiss cheese, shredded (1 1/2 cups); 3 (6 ounce) cans albacore tuna in water, drained and flaked; 2 medium tomatoes, cut into 1/4-inch-thick slices

Servings: persons

1 (16 ounce) package corkscrew macaroni or (16 ounce) package shell pasta
3 cups broccoli florets
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons all-purpose flour
3/4 teaspoon salt
1/4 teaspoon ground black pepper
4 cups milk (reduced-fat 2% milk is fine)
6 ounces swiss cheese, shredded (1 1/2 cups)
3 (6 ounce) cans albacore tuna in water, drained and flaked
2 medium tomatoes, cut into 1/4-inch-thick slices

1
["Preheat oven to 400 degrees Fahrenheit. In a large saucepot, cook pasta in boiling salted water for 5 minutes; add broccoli to pasta and cook another 5 minutes or until broccoli is tender and pasta is al dente. Drain well and return to saucepot; set aside.", "Meanwhile, in a 3-quart saucepan, melt butter or margarine over low heat. Stir in flour, salt, and pepper until blended and cook, stirring constantly, 1 minute. Gradually stir in milk; increase heat to medium-high and cook, stirring occasionally, until mixture thickens and boils. Boil 1 minute, stirring frequently. Remove saucepan from heat and stir in 1 cup of cheese until blended.", "Add cheese sauce and tuna to pasta and broccoli in saucepot; toss until evenly mixed. Transfer mixture to a 13""x9"" glass baking dish. Arrange tomato slices on top, overlapping if necessary. Sprinkle with remaining 1/2 cup cheese.", "Cover baking dish with foil and bake 20 to 25 minutes or until hot and bubbly. Makes 6 main-dish servings."]

646

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (16 ounce) package corkscrew macaroni or (16 ounce) package shell pasta, 3 cups broccoli florets, 2 tablespoons butter or 2 tablespoons margarine, 2 tablespoons all-purpose flour, and more.

Yes, Tuna-Melt Casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Melt Casserole

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