How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan-Crumbed Salmon?

You need 6 ingredients. The key ingredients include: 2 salmon fillets, 3 1/4 tablespoons Parmesan cheese, 4 7/16 tablespoons bread crumbs, lime juice bit of, and more.

Is Parmesan-Crumbed Salmon suitable as seafood?

Yes, Parmesan-Crumbed Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Parmesan-Crumbed Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan-Crumbed Salmon Recipe

Name: Parmesan-Crumbed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 salmon fillets; 3 1/4 tablespoons Parmesan cheese; 4 7/16 tablespoons bread crumbs; lime juice bit of; olive oil bit of; dried parsley

Parmesan-Crumbed Salmon – a delicious recipe with salmon, Parmesan cheese, bread crumbs, lime juice, olive oil, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 salmon fillets
3 1/4 tablespoons Parmesan cheese
4 7/16 tablespoons bread crumbs
lime juice bit of
olive oil bit of
dried parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp and Squid Cocktails with Avocado and Tomato
Crab Wontons with Sherry Soy Dip
Sarasota's Shrimp Toast
Fish with Spicy Herb Sauce

Parmesan-Crumbed Salmon

How did you like this recipe?

Frequently Asked Questions