How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna & Macaroni Casserole Siciliana?

You need 15 ingredients. The key ingredients include: 12 ounces tuna in water, drained and flaked, ½ teaspoon olive oil, ½ cup onion, chopped, ½ cup bell pepper, chopped, and more.

Is Tuna & Macaroni Casserole Siciliana suitable as seafood?

Yes, Tuna & Macaroni Casserole Siciliana falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna & Macaroni Casserole Siciliana?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna & Macaroni Casserole Siciliana Recipe

Name: Tuna & Macaroni Casserole Siciliana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces tuna in water, drained and flaked; ½ teaspoon olive oil; ½ cup onion, chopped; ½ cup bell pepper, chopped; 1 clove garlic, minced; 14 12 ounces tomatoes, crushed; 8 ounces no-salt-added tomato sauce; 2 tablespoons parsley; 1 teaspoon salt; ½ teaspoon granulated sugar; ½ teaspoon basil; ½ teaspoon oregano; ½ teaspoon lemon juice; ½ cup elbow macaroni, cooked; ¼ cup fat-free parmesan cheese

Tuna & Macaroni Casserole Siciliana

Eats Now Editorial Team · 234 kcal · Seafood

Tuna & Macaroni Casserole Siciliana – a delicious recipe with water, olive oil, onion, bell pepper, clove garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna & Macaroni Casserole Siciliana

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