Fresh, crisp and full of flavor — this Tuna Fish Salad is a must-try. Made with tuna, eggs, sweet pickle relish and sugar. Easy step-by-step instruction…
This Tuna Fish Salad relies on simple, everyday ingredients such as small cans tuna, hard-boiled eggs, sweet pickle relish and to 5 tbsp. sugar. It comes together quickly and makes 4 servings, at about 667 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026