How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fish Mousse?

You need 6 ingredients. The key ingredients include: 8 oz. tuna, 1/4 c. cream, whipped, 1 pkg. Knox gelatine, 1 tsp. Worcestershire sauce, and more.

Is Tuna Fish Mousse suitable as seafood?

Yes, Tuna Fish Mousse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fish Mousse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Fish Mousse Recipe

Name: Tuna Fish Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 8 oz. tuna; 1/4 c. cream, whipped; 1 pkg. Knox gelatine; 1 tsp. Worcestershire sauce; dash of salt; dash of pepper

Tuna Fish Mousse – a delicious recipe with tuna, cream, gelatine, Worcestershire sauce, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. tuna
1/4 c. cream, whipped
1 pkg. Knox gelatine
1 tsp. Worcestershire sauce
dash of salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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