How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fish Casserole?

You need 8 ingredients. The key ingredients include: 1 Tbsp. flour, 1 Tbsp. margarine, 1 can chunky tuna, 1 Tbsp. minced onion, and more.

Is Tuna Fish Casserole suitable as seafood?

Yes, Tuna Fish Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Fish Casserole Recipe

Name: Tuna Fish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. flour; 1 Tbsp. margarine; 1 can chunky tuna; 1 Tbsp. minced onion; 1 slice bread, crumbled; cheese; noodles, boiled; 1/2 tsp. curry powder

Tuna Fish Casserole – a delicious recipe with flour, margarine, tuna, onion, bread, cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Tbsp. flour
1 Tbsp. margarine
1 can chunky tuna
1 Tbsp. minced onion
1 slice bread, crumbled
cheese
noodles, boiled
1/2 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Seafood

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Tuna Fish Casserole

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