Try this homemade Tuna Dip recipe the whole family will love. Made with tuna fish, cream cheese, chili sauce and Worcestershire sauce. Easy step-by-step…
This Tuna Dip relies on simple, everyday ingredients such as (7 oz.) cans tuna fish, (8 oz.) pkg. cream cheese, chili sauce and worcestershire sauce. It comes together quickly and makes 4 servings, at about 182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026