How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Dip?

You need 4 ingredients. The key ingredients include: 2 cans water packed tuna, 1 (8 oz.) pkg. Philly cream cheese, 1/2 small bottle Texas Pete sauce, 1/4 c. diced onion or dried minced onion.

Is Tuna Dip suitable as seafood?

Yes, Tuna Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Dip Recipe – Eats Now

Name: Tuna Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans water packed tuna; 1 (8 oz.) pkg. Philly cream cheese; 1/2 small bottle Texas Pete sauce; 1/4 c. diced onion or dried minced onion

Tuna Dip – a delicious recipe with water, cream cheese, sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans water packed tuna
1 (8 oz.) pkg. Philly cream cheese
1/2 small bottle Texas Pete sauce
1/4 c. diced onion or dried minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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