How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Phyllo Cups?

You need 5 ingredients. The key ingredients include: 1/2 cup reduced-fat spreadable garden vegetable cream cheese, 1/2 teaspoon seafood seasoning, 3/4 cup lump crabmeat, drained, 2 packages (1.9 ounces each) frozen miniature phyllo tart shells, and more.

Is Crab Phyllo Cups suitable as seafood?

Yes, Crab Phyllo Cups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Phyllo Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Phyllo Cups Recipe

Name: Crab Phyllo Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup reduced-fat spreadable garden vegetable cream cheese; 1/2 teaspoon seafood seasoning; 3/4 cup lump crabmeat, drained; 2 packages (1.9 ounces each) frozen miniature phyllo tart shells; 5 tablespoons chili sauce

Crab Phyllo Cups – a delicious recipe with cream cheese, seafood seasoning, lump crabmeat, shells, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup reduced-fat spreadable garden vegetable cream cheese
1/2 teaspoon seafood seasoning
3/4 cup lump crabmeat, drained
2 packages (1.9 ounces each) frozen miniature phyllo tart shells
5 tablespoons chili sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Seafood

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Crab Phyllo Cups

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