Fresh, crisp and full of flavor — this Tuna Crab Salad Mold is a must-try. Made with white meat tuna, crab meat, cold water and unflavored gelatin. Easy…
This Tuna Crab Salad Mold relies on simple, everyday ingredients such as white meat tuna, crab meat, cold water and unflavored gelatin. It comes together quickly and makes 4 servings, at about 699 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026