How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Crab Salad Mold?

You need 8 ingredients. The key ingredients include: 1 can white meat tuna, 1 can crab meat, 1/4 c. cold water, 1 pkg. unflavored gelatin, and more.

Is Tuna Crab Salad Mold suitable as seafood?

Yes, Tuna Crab Salad Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Crab Salad Mold?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Crab Salad Mold Recipe

Name: Tuna Crab Salad Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can white meat tuna; 1 can crab meat; 1/4 c. cold water; 1 pkg. unflavored gelatin; 2 chopped, hard-boiled eggs; 1/4 c. stuffed olives, chopped; 1 Tbsp. chopped chives or green onion; 1 1/4 c. mayonnaise

Tuna Crab Salad Mold – a delicious recipe with white meat tuna, crab meat, cold water, unflavored gelatin, eggs, stuffed olives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can white meat tuna
1 can crab meat
1/4 c. cold water
1 pkg. unflavored gelatin
2 chopped, hard-boiled eggs
1/4 c. stuffed olives, chopped
1 Tbsp. chopped chives or green onion
1 1/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Seafood

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Tuna Crab Salad Mold

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