How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Cowboy Caviar?

You need 27 ingredients. The key ingredients include: Salad, 1 (15 ounce) can black beans, drained and rinsed, 2 (5 ounce) cans tuna, drained, 1 (2 1/2 ounce) can black olives, drained, and more.

Is Tuna Cowboy Caviar suitable as seafood?

Yes, Tuna Cowboy Caviar falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Cowboy Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Cowboy Caviar Recipe

Name: Tuna Cowboy Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 1 (15 ounce) can black beans, drained and rinsed; 2 (5 ounce) cans tuna, drained; 1 (2 1/2 ounce) can black olives, drained; 1 cup frozen corn, defrosted; 1 green bell peppers or 1 red bell pepper, chopped; 1 large ripe tomatoes, seeded and chopped; 1 carrot, peeled and shredded; 3 green onions, chopped including greens (scallions); 1 -2 jalapeno, minced; 1/4 cup cilantro, chopped; 1 ripe avocado, chopped (add just before serving); Dressing; 1/4 cup white vinegar; 1/4 cup canola oil; 1 lemon, juice of (about 3-4 tbsp); 1 teaspoon cumin; 1 teaspoon chili powder; 2 teaspoons salt; 1/4 teaspoon black pepper; 1 teaspoon Tabasco sauce; 3 garlic cloves, minced; 1 tablespoon sugar (optional); To Serve; lettuce (optional) or flour tortilla wraps (optional); shredded cheddar cheese (optional); cream cheese (optional)

Tuna Cowboy Caviar

Eats Now Editorial Team · 472 kcal · Seafood

Tuna Cowboy Caviar – a delicious recipe with Salad, black beans, tuna, black olives, frozen corn, green bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Cowboy Caviar

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