How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Cheese Pie?

You need 7 ingredients. The key ingredients include: 1 (9-inch) pie shell, baked or crumble saltines in bottom of pie plate, 1 can tuna, 1 c. (4 oz.) shredded Swiss or American cheese, 1/2 c. chopped onion, and more.

Is Tuna Cheese Pie suitable as seafood?

Yes, Tuna Cheese Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Cheese Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Cheese Pie Recipe

Name: Tuna Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie shell, baked or crumble saltines in bottom of pie plate; 1 can tuna; 1 c. (4 oz.) shredded Swiss or American cheese; 1/2 c. chopped onion; 3 eggs; 1 c. mayonnaise; 1/2 c. milk

Tuna Cheese Pie – a delicious recipe with pie shell, tuna, Swiss, onion, eggs, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (9-inch) pie shell, baked or crumble saltines in bottom of pie plate
1 can tuna
1 c. (4 oz.) shredded Swiss or American cheese
1/2 c. chopped onion
3 eggs
1 c. mayonnaise
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Seafood

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Tuna Cheese Pie

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