How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 7 ingredients. The key ingredients include: 1 (6 ounce) can light chunk tuna in water, drained, 7 12 ounces noodles, cooked and drained, 4 ounces cheddar cheese, shredded, ¼ teaspoon pepper, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can light chunk tuna in water, drained; 7 12 ounces noodles, cooked and drained; 4 ounces cheddar cheese, shredded; ¼ teaspoon pepper; ½ teaspoon seasoning salt; ¾ cup skim milk; ½ tablespoon light mayonnaise

Tuna Casserole – a delicious recipe with light chunk tuna, noodles, cheddar cheese, pepper, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 ounce) can light chunk tuna in water, drained
7 12 ounces noodles, cooked and drained
4 ounces cheddar cheese, shredded
¼ teaspoon pepper
½ teaspoon seasoning salt
¾ cup skim milk
½ tablespoon light mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
821 kcal
Category
Seafood

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