How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallop Cabbage?

You need 7 ingredients. The key ingredients include: 1 medium cabbage, 2 Tbsp. chopped pepper, 2 Tbsp. pimento, chopped, 6 slices crisp bacon, and more.

Is Scallop Cabbage suitable as seafood?

Yes, Scallop Cabbage falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallop Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallop Cabbage Recipe

Name: Scallop Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cabbage; 2 Tbsp. chopped pepper; 2 Tbsp. pimento, chopped; 6 slices crisp bacon; 1 c. grated cheese; 1 1/2 c. white sauce; 1/2 c. buttered bread crumbs

Scallop Cabbage – a delicious recipe with cabbage, pepper, pimento, bacon, grated cheese, white sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 medium cabbage
2 Tbsp. chopped pepper
2 Tbsp. pimento, chopped
6 slices crisp bacon
1 c. grated cheese
1 1/2 c. white sauce
1/2 c. buttered bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
Seafood

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Scallop Cabbage

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