How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 10 ingredients. The key ingredients include: 1 (10 3/4 ounce) can cream of mushroom soup, 1 (10 3/4 ounce) can cheddar cheese soup, 1 (6 ounce) can tuna, drained, 0.5 (16 ounce) box elbow macaroni, cooked and strained, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can cream of mushroom soup; 1 (10 3/4 ounce) can cheddar cheese soup; 1 (6 ounce) can tuna, drained; 0.5 (16 ounce) box elbow macaroni, cooked and strained; ¼ cup milk; ¼ cup margarine, melted; 1 cup frozen peas; 1 tablespoon caraway seed; 1 teaspoon salt; 1 teaspoon black pepper

Tuna Casserole

Eats Now Editorial Team · 193 kcal · Seafood

Tuna Casserole – a delicious recipe with cream of mushroom soup, cheddar cheese soup, tuna, elbow macaroni, milk, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Casserole

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