How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 6 ingredients. The key ingredients include: 1 1/2 c. uncooked noodles, 1 small (6 1/2 oz.) can tuna, 1 can cream of celery soup, salt and pepper to taste, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. uncooked noodles; 1 small (6 1/2 oz.) can tuna; 1 can cream of celery soup; salt and pepper to taste; buttered bread crumbs; 1/2 c. Parmesan cheese

Tuna Casserole – a delicious recipe with noodles, tuna, cream of celery soup, salt, buttered bread crumbs, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 c. uncooked noodles
1 small (6 1/2 oz.) can tuna
1 can cream of celery soup
salt and pepper to taste
buttered bread crumbs
1/2 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Seafood

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Tuna Casserole

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