How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 8 ingredients. The key ingredients include: 12 oz. pkg. egg noodles, 2 cans tuna, drained, 2 cans cream of mushroom soup, 8 oz. Cheddar cheese, grated, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. pkg. egg noodles; 2 cans tuna, drained; 2 cans cream of mushroom soup; 8 oz. Cheddar cheese, grated; 6 oz. evaporated milk; 12 oz. water; salt and pepper to taste; potato chips

Tuna Casserole – a delicious recipe with egg noodles, tuna, cream of mushroom soup, Cheddar cheese, milk, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 oz. pkg. egg noodles
2 cans tuna, drained
2 cans cream of mushroom soup
8 oz. Cheddar cheese, grated
6 oz. evaporated milk
12 oz. water
salt and pepper to taste
potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Casserole

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