How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dianne'S Crab?

You need 5 ingredients. The key ingredients include: 1 pound imitation crabmeat, coarsely chopped, 3 tablespoons butter, 2 teaspoons minced garlic, 1 1/2 teaspoons lemon pepper, and more.

Is Dianne'S Crab suitable as seafood?

Yes, Dianne'S Crab falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dianne'S Crab?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dianne'S Crab Recipe

Name: Dianne'S Crab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound imitation crabmeat, coarsely chopped; 3 tablespoons butter; 2 teaspoons minced garlic; 1 1/2 teaspoons lemon pepper; 1/4 cup grated Romano cheese

Dianne'S Crab – a delicious recipe with crabmeat, butter, garlic, lemon pepper, Romano cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound imitation crabmeat, coarsely chopped
3 tablespoons butter
2 teaspoons minced garlic
1 1/2 teaspoons lemon pepper
1/4 cup grated Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Seafood

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Dianne'S Crab

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