How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 7 ingredients. The key ingredients include: 1 can tuna drained, 1 small onion chopped, 1 small bell pepper chopped, 1 can cream of mushroom soup + one can water, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna drained; 1 small onion chopped; 1 small bell pepper chopped; 1 can cream of mushroom soup + one can water; salt and pepper to taste; 2 to 3 tsp. pimento (diced); 6 oz. bag of small egg noodles

Tuna Casserole – a delicious recipe with tuna, onion, bell pepper, cream of mushroom soup +, salt, pimento. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna drained
1 small onion chopped
1 small bell pepper chopped
1 can cream of mushroom soup + one can water
salt and pepper to taste
2 to 3 tsp. pimento (diced)
6 oz. bag of small egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Casserole

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