How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Cakes?

You need 7 ingredients. The key ingredients include: 2 cans (5 oz. each) chunk light tuna in water, drained, flaked, 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken, 1 cup KRAFT Shredded Cheddar Cheese, 3/4 cup water, and more.

Is Tuna Cakes suitable as seafood?

Yes, Tuna Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna Cakes Recipe

Name: Tuna Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (5 oz. each) chunk light tuna in water, drained, flaked; 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken; 1 cup KRAFT Shredded Cheddar Cheese; 3/4 cup water; 1 carrot, shredded Target 2 lb For $3.00 thru 02/06; 1/3 cup KRAFT Real Mayo Mayonnaise; 2 Tbsp. CLAUSSEN Sweet Pickle Relish

Tuna Cakes – a delicious recipe with water, STOVE, Cheddar Cheese, water, carrot, Mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans (5 oz. each) chunk light tuna in water, drained, flaked
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup KRAFT Shredded Cheddar Cheese
3/4 cup water
1 carrot, shredded Target 2 lb For $3.00 thru 02/06
1/3 cup KRAFT Real Mayo Mayonnaise
2 Tbsp. CLAUSSEN Sweet Pickle Relish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Seafood

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