Pepper Crab Soup — Seafood recipe

Pepper Crab Soup

Eats Now Editorial Team  · 249 kcal  · Seafood

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Warm up with this hearty Pepper Crab Soup recipe. Made with bell pepper, imitation crab, water and milk. Easy step-by-step instructions included.

This Pepper Crab Soup relies on simple, everyday ingredients such as medium bell pepper, (8 oz.) pkg. imitation crab, water and evaporated milk. It comes together quickly and makes 4 servings, at about 249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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