Fresh, crisp and full of flavor — this Tuna Bean Salad is a must-try. Made with cans albacore tuna, garbanzo beans, tomatoes and lemon. Easy step-by-ste…
This Tuna Bean Salad relies on simple, everyday ingredients such as lemon, shallot, thinly sliced, garlic clove, minced and olive oil. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026