How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna and White Bean Quesedillas?

You need 8 ingredients. The key ingredients include: 1 (28 ounce) can white kidney beans, rinsed and drained, 2 (170 g) cans tuna, drained and flaked, ¼ cup mayonnaise, 2 teaspoons lemon juice, and more.

Is Tuna and White Bean Quesedillas suitable as seafood?

Yes, Tuna and White Bean Quesedillas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna and White Bean Quesedillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna and White Bean Quesedillas Recipe

Name: Tuna and White Bean Quesedillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) can white kidney beans, rinsed and drained; 2 (170 g) cans tuna, drained and flaked; ¼ cup mayonnaise; 2 teaspoons lemon juice; 4 large tortillas, whole wheat; ¼ cup cheese, shredded; 1 cup spinach; ½ cup red pepper, diced

Tuna and White Bean Quesedillas – a delicious recipe with white kidney beans, tuna, mayonnaise, lemon juice, tortillas, cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (28 ounce) can white kidney beans, rinsed and drained
2 (170 g) cans tuna, drained and flaked
¼ cup mayonnaise
2 teaspoons lemon juice
4 large tortillas, whole wheat
¼ cup cheese, shredded
1 cup spinach
½ cup red pepper, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna and White Bean Quesedillas

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